Yemen Haraaz Red (Red Agate) 500g

SKU: yemharaazred-01 Categories: , Tags: , ,


Roasting June 09. Final roast!

Organic at origin. Elsewhere sold at $250/kg- which is a rip-off!

  • Grading: TC High specialty (83+) even though the importer reckons it’s a 90+ (which it isn’t!)
  • Notes: mocha and some dried stone and pudding fruit leading to a subtle fortified wine finish
  • Body: mid-high
  • Acidity: low
  • Roast: espresso
  • Drink: from day 10

This coffee is sourced from high altitude farms in Eastern Haraaz at 1800-2200m above sea level where it takes advantage of the mild climate and the low humidity.

Yemens are dry processed, with great body and low acid. It’s beautifully graded- rare for Yemen, but still not up with the best we have tried. Nevertheless, it’s a very good cup.

We advise this bean be rested for a minimum of 10 days before opening to allow it to peak. The mocha, pudding fruit and earth will become prominent and you will enjoy this roast at its best.


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