Come in and play freestyle. Let’s work on your issues together to get mastery of your machine and have you you pulling the best shots possible.
We can teach you how to correctly adjust your grinder to produce the best espresso your machine is capable of, and to do so consistently. A range of dosing, distribution and tamping techniques can be covered. Let’s solve deficiencies in in your espresso. Milk texture technique can also be covered within this course. Most participants find they require around 1.5-2.0 hours to attend to their requirements.