Roasting to order when out of stock. Place your order by 5pm Sunday or Wednesday for roast and dispatch the following day.
Decaf deteriorates very rapidly after roasting. We strongly advise that it’s best to freeze your decaf in an airtight container and then grind it frozen as required. See our blog for some tips.
Our decaf policy has aways been that the coffee must be great. It has to be so good that those who drink it would never pick it as a decaf.
- Grading: Specialty
- Notes: Citrus, honey and hazelnut into a chocolate and malt finish.
- Body: mid-high
- Acidity: low-mid
- Roast: Espresso or with milk
- Drink: from roast day through to day 10